Ethiopia Gotiti is a classic washed coffee produced by small hold farmers at the Gotiti washing station. It offers tasting notes of peach, honey, and black tea. The coffee processing workflow includes cleaning, pulping, grading, and drying on raised beds, resulting in a distinctive flavor profile. This coffee is roasted in Sussex and is suitable for various brewing methods. The Gotiti Wet Coffee Processing Station processes cherries from local farmers and is located in a modern facility in Ethiopia. Each lot is kept separate until cupping and assessment, ensuring quality and consistency.