This coffee is lush and nuanced with notes of raspberry and peach iced tea. Extra coffee pulp was added to the fermentation tank during the anaerobic phase of the process to give it a sweetening boost.
Roaster: Skylark Coffee
Coffee Name: Ethiopia Tangut Pulped Anaerobic
Coffee Type: Single origin
Origin: Ethiopia
Taste: Raspberry
Process: Pulped anaerobic natural
Brewing Method: Any
Discover coffees with a similar taste
Discover the same taste coffee.
Discover coffees with a similar taste
Discover the same taste coffee.
Get Updates to Your Inbox
Receive personalised updates of new coffees to your inbox